Frequently Asked Questions
How much do they cost?
Click here to see our pricing page.
Can I taste the cake before I place an order?
Cake tasting boxes are available for pick up on select dates for wedding clients only. The boxes are $30 and include 6 of our most popular flavour combinations and two iced cookies. Please let us know if this is something you are interested in and we will let you know our upcoming tasting dates.
What flavours do you have?
Here at Copper Fork Cakes we love a little mixin' and matchin' so we give you a list of both cake and buttercream filling flavours and let you decide which combo to go with! No judgement for the weird ones…
Cake Flavours: Chocolate Mud, Vanilla Bean, Caramel, Raspberry Swirl, Banana, Carrot, Red Velvet, Cinnamon Crumble, GF chocolate
Buttercream Filling Flavours: Chocolate Fudge, Vanilla Bean, White Chocolate, Salted Caramel, Spiced Caramel, Espresso, Fresh Raspberry, Fresh Strawberry, Nutella, Oreo, Peanut Butter, Caramel Toasted Coconut
Do you deliver?
Yes! Delivery fee is $30 for within 40 minutes of Collaroy and $50 for within 90 minutes. Deliveries over 90 mins will be quoted for on an individual basis. We do not currently deliver any further than 3 hours from Collaroy. Pick-up is also available from our studio. Please note delivery is required for all cakes with 3 or more tiers.
Can my florist do the flowers on my cake?
Unfortunately, we do not allow anyone else to dress our wedding cakes. The finishing touches are often the entirety of the design and something we really pride ourselves on! In select circumstances we will work together with your florist and have them supply the cake flowers. We will then prepare them and place them ahead of delivery!
Do you do gluten free/dairy free/allergy friendly cakes?
We offer a delicious GF chocolate cake, however we can not guarantee that it doesn't contain traces of gluten as we work from a studio that handles large amounts of wheat flour. We do not currently offer any vegan options, sorry!
Do you ship cake/cookies?
If it’s cake you're after- you'll need to be in Sydney! But if cookies are more your thing- you're in luck! We ship our cookies Australia wide!
How far in advanced do I need to order?
For wedding cakes, your best bet is to get in as soon as possible. We allow clients to lock in dates with a deposit for up to 8 months in advance! Many of our popular months (February, March, November, December) will book out months ahead of time. Click here to fill out our custom cake form to find out whether we still have availability for your date!
Do you use fondant?
We do not cover any of my cakes in fondant. All cakes are iced in swiss meringue buttercream. There are more than a few places in Sydney to get stunning fondant cakes- but not here, sorry!
Do you bake from scratch?
Sure do! Everything is made by us using the best quality ingredients we can get our little hands on!
Do I have to pay now?
We ask for a 50% non-refundable deposit at the time of the booking in order to secure the date. Your booking is NOT confirmed until this deposit is received. Your spot on the date of your event may be given to another client if the deposit is not received. We will send you a friendly reminder the week of your event for the remaining amount.
Do you hold classes?
We do hold the occasional cake demo- keep an eye out on our social media for more information about upcoming dates! We have online tutorials that are just weeks away from release! You’ll find the link to these on this site soon!
I've sent you an enquiry and haven't heard back yet?
Hang tight! We strive to reply to all enquiries within 4-5 days. If you haven’t heard back in this time, shoot us another email to double check the first one made it!